Spring has definitely arrived with green shoots and spring bulbs coming up all over the garden. In the last week I’ve seen radishes, peas, lupins, tulips, daffodils, chives and much more adding a splash of colour to the landscape. Here is a bit of that to brighten your day.
The first Earth Day was held back on April 22, 1970 so this April 22nd will be the 45th Earth day celebrations. Learn more about why the Earth Day Network credits itslef with launching the modern environmental movement Earth Day 2015
There are so many events happening in the City of Surrey surrounding this celebration that I decided to do an entire post just on this topic.
1. Spring Releaf Tree Planting hosted by the City of Surrey – Wednesday evenings in April at various parks throughout the city. Since its inception in 1991 this program has through the help of volunteers planted oved 10, 000 trees throughout the cities parks and boulevards. Releaf Tree Planting
2. Earth Day Nature Walk hosted by the City of Surrey – Saturday April 18 – 11am – Royal Kwantlen Park Earth Day Nature Walk
3. Surrey Clean Sweep hosted by the City of Surrey – Saturday April 18 – various locations – help with the beautification of our parks, neighbourhoods and streets. Surrey Clean Sweep
3. Party for the Planet hosted by the City of Surrey and various partners – Saturday April 25 – Civic Plaza – Events include light bulb recyclying, an urban market, bike powered smoothie shop, an evening concert and much more. Party for the Planet
4. Edible and Medicinal Plant Walk – Saturday April 18 – meet at Newton Recreation Centre – Learn about not only the benefits but how to identify various plants on this nature walk. Edible and Medicinal Plant Walk
A great book to learn more about the benefits of certain plants, the positive impact they have on your health, some new uses and to help you decide what herbes, edible flowers and veggies in your plot is a recent discovery of mine. Power Plants by Frankie Flowers and Bryce Wylde. Here pictorial with tips for cooking with herbs once you decide what to grow. Cooking with Herbs
Next Week: Spring Recipies Inspired by the Garden